No food served on Mondays

We will be serving a limited menu from 26th November 2021, this will run alongside our Christmas Seasonal Menu

To Share

Whole Baked Camembert - £10.95
Studded with rosemary and garlic, served with onion marmalade and toasted bread (V)

Rustic Breads and Marinated Olives - £7.95
Served with aged balsamic and olive oil (V)

Seafood Platter - £12.95
Prawns Marie-Rose, Whitebait and Battered Fish Goujons with lemon, bread and tartare sauce

Starters

Soup of the Day - £5.95
served with bread and butter (V)

Breaded Garlic Mushrooms - £5.95
served with salad garnish and garlic mayo (V)

Smooth Chicken Pate - £6.95
served with salad garnish and toast

Warm Goats Cheese Salad - £6.95
served with mixed leaves and balsamic reduction (V)

Traditional Prawn Cocktail - £6.50
with salad garnish, lemon and brown bread & Butter

Spicy Chicken Goujons - £6.50
served with salad garnish and sweet chilli dip

Salads & Ploughman's

Warm Chicken and Smoked Bacon Salad - £6.95 starter/£11.95 main
with crispy croutons and Caesar salad dressing

Confit Duck Salad - £7.95 starter/£14.95 main
with peppers, red onion and honey, sesame and soy dressing

Gammon Ham, Mature Chedder Cheese or Stilton Ploughman’s - £10.95
with pickled onion, apple, chutney and bread

Mains

Beer Battered Fish & Chips - £11.95
served with mushy peas and tartare sauce

Chef's Pie of the Week - £11.95
with mash or chips and fresh market vegetables

Pasta Arrabiata with or without Chicken - £11.95/£9.95
with salad garnish and garlic ciabatta bread

Pan Fried Tuna Steak - £13.95
with buttered new potatoes, green beans and chilli herb butter

Chef's Chicken or Vegetable Madras Curry - £11.95
served with rice timbale, poppadom and naan bread

BBQ Rack of Ribs - £12.95
served with crispy chips and coleslaw

Creamy Garlic and Mushroom Rissotto - £10.95
served with mixed salad and parmesan (V)

From The Grill

10oz Gammon Horseshoe - £12.95

Butterfly Chicken Breast - £12.95

8oz Sirloin Steak - £17.95

8oz Rib Eye Steak - £18.95

Add a sauce - Red Wine Gravy, Peppercorn, Blue Cheese or Garlic butter - £2.00 each

All the above are cooked to your liking and served with crispy chips, hand battered onion rings, button mushrooms and grilled tomato

Spotted Dog Burgers

6oz Classic Beef Burger - £11.95

Chicken Breast Burger - £11.95

Halloumi & Mushroom (V) Burger - £9.95

Includes two toppings - Cheddar Cheese, Blue Cheese, Smoked Bacon, Field Mushroom & Fried Egg

All our burgers are served in a brioche bun with crispy chips, hand battered onion rings and burger relish

Sides

Chips, Mash, New Potatoes, Seasonal Vegetables, House Salad & Onion Rings - £3.00

Garlic Bread - £3.00

Garlic Bread with Cheese - £3.00

Desserts

Sticky Toffee Pudding - £6.95
with toffee sauce and vanilla ice cream

Chef's Cheesecake of the Day - £6.95

Strawberry Waffle - £6.95
served with cream and fruit coulis

Individual Syrup Sponge Pudding - £6.95
served with cream or custard

Baileys and Amaretto Parfait - £6.95
served with chocolate sauce

Selection of Luxury Ice-creams and Sorbets - £6.95

Selection of Cheese and Biscuits - £7.45 Single / £11.95 Sharing
served with apple and chutney

For gluten free options and other allergies please ask your server.

In addition please see our Chefs Specials menu in the pub

Whilst no nuts are used in the preparation of food and meals from our kitchen we can not guarantee that some of the ingredients do not, if you have any concerns please feel free to consult our chef.

Items from this menu are available to order during both our lunchtime and evening services.

It is not available on Sunday's or Monday evenings.