Spotted Dog Christmas Menu 2018

 

Starters

Roasted Carrot and Potato Soup with bread and butter (V)

Deep Fried Breaded Brie served with salad garnish and cranberry sauce (V)

Smoked Salmon, Prawn and Smoked Mackerel salad with citrus mayonnaise

Chef’s Pork and Duck Terrine with salad garnish, red onion chutney and toast

Creamy Garlic Mushrooms served on a toasted brioche bun

 

Mains

Roast Turkey with all the trimmings, seasonal vegetables, roast potatoes and pan gravy

Braised Beef Stew and dumplings served with buttered mash and seasonal vegetables

Fillet of Sea Bass with sauté potatoes, spinach and champagne butter sauce

Layered Vegetable Lasagne with three cheeses, served with garlic bread and dressed leaves

Sliced Lamb Rump, roasted root vegetables with roast potatoes served with mint and redcurrant jus

 

Desserts

Traditional Christmas Pudding with brandy sauce

Sticky Toffee Pudding with vanilla ice cream and toffee sauce

Dark Chocolate and Cointreau tart

Honey and Coconut Cheesecake with raspberry coulis

Cheese board with a selection of crackers and chutney (£2.50 supplement per person)

 

Coffee and mints

 

Two courses - £20.95

Three courses - £25.95

Call us to book a table on 01635 862458